Goodness gracious great balls of brains! For this week’s easy brain recipe I have some zombified meatballs. This one allows for a lot of leeway on the part of the cook, but this is what I’ve done to make a slightly brainy dish.
1/4 cup alfredo sauce
1/4 cup marinara sauce
This one was super easy for me because I didn’t make the meatballs from scratch. I know, I know, normally my recipes are a bit more involved, but I don’t eat meat and decided to just buy vegetarian meatballs. If you are a meat eater or have an awesome veggie meatball recipe you can be a bit more creative. I put 6 meatballs in a bowl and covered them with 1/4 cup alfredo sauce and then added 1/4 cup marinara sauce.
After putting the lid on the bowl I shook the bowl a bit to mix up all of the sauce and cover the meatballs a bit better. I then microwaved them for 4 minutes, stirred them, and microwaved them again for another 4 minutes. I then moved 3 of the meatballs to a smaller bowl and covered them in some sauce. Now you could do this and put the meatballs on a bun and have a meatball sub or add them to pasta. I personally wanted to just eat the meatballs with sauce. I hope you enjoyed this super quick recipe and later in the season I’ll be doing some slightly more complex things.
If you haven’t yet, don’t forget to check out my previous iZombie brain recipes.
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